Cooking After The Hunt

Forged by Fire: Field Traditions’ New Partnership with Sea Island Forge

Forged by Fire: Field Traditions’ New Partnersh...

We’re proud to announce a partnership built on shared values; craftsmanship, heritage, and gathering around the fire. Here’s how Sea Island Forge joined us in North Dakota, why their kettles...

Forged by Fire: Field Traditions’ New Partnersh...

We’re proud to announce a partnership built on shared values; craftsmanship, heritage, and gathering around the fire. Here’s how Sea Island Forge joined us in North Dakota, why their kettles...

Pairing Wild: Passalacqua Winery and the Spirit of the Field

Pairing Wild: Passalacqua Winery and the Spirit...

There’s a rhythm that connects the field to the table - a story carried through every hunt, every meal, and every glass raised in good company. This season, Field Traditions...

Pairing Wild: Passalacqua Winery and the Spirit...

There’s a rhythm that connects the field to the table - a story carried through every hunt, every meal, and every glass raised in good company. This season, Field Traditions...

Quail Egg Tapa with Prosciutto: The Perfect Pairing with Quail Forever Fiano

Quail Egg Tapa with Prosciutto: The Perfect Pai...

Indulgent, rich, and made for fireside hosting - Michael’s Quail Egg & Prosciutto Tapa pairs beautifully with Passalacqua’s Quail Forever Fiano, a wine that supports vital upland habitat conservation. Discover...

Quail Egg Tapa with Prosciutto: The Perfect Pai...

Indulgent, rich, and made for fireside hosting - Michael’s Quail Egg & Prosciutto Tapa pairs beautifully with Passalacqua’s Quail Forever Fiano, a wine that supports vital upland habitat conservation. Discover...

Field Suppers: Seasonal Pairings for September

Field Suppers: Seasonal Pairings for September

September sits between summer and fall - a season for outdoor suppers, post-hunt gatherings, and simple meals shared with friends. Explore our favourite field-inspired pairings for the month ahead.

Field Suppers: Seasonal Pairings for September

September sits between summer and fall - a season for outdoor suppers, post-hunt gatherings, and simple meals shared with friends. Explore our favourite field-inspired pairings for the month ahead.

Warming Quail Tamales: A Perfect January Treat

Warming Quail Tamales: A Perfect January Treat

Enjoy the hearty flavours of the season with these quail tamales—a warming dish that brings tradition and taste to your table.

Warming Quail Tamales: A Perfect January Treat

Enjoy the hearty flavours of the season with these quail tamales—a warming dish that brings tradition and taste to your table.

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Relaxing After a Successful Hunt: Whiskey, Memo...

There's nothing quite like the feeling of exhilaration after a successful hunt. The crisp air, the thrill of the chase, and the satisfaction of a job well done all culminate...

Relaxing After a Successful Hunt: Whiskey, Memo...

There's nothing quite like the feeling of exhilaration after a successful hunt. The crisp air, the thrill of the chase, and the satisfaction of a job well done all culminate...